PRODUCT CONSTRUCTION & FEATURES

• Accurately controls humidity and temperature to accelerate or delay the proofing process of dough so that proofed dough can be ready at any time required. Key features of Retarder proofer are high energy efficiency, using only CFC refrigerants.
• Multifunctional with chilling & proofer.
• Automatic and manual control.
• Fermentation and refrigeration can work simultaneously.
• Use of CFC-free refrigerants R-404A and R-134A.
• Door frames & windows with anti-fog function to prevent windows fogging.
• Safe light setting to prevent leakage of electricity.
• Glass window design for easy monitoring.